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Wine, Spice & Everything Nice at The National Hotel

You’re invited to The National Hotel’s Wine, Spice & Everything Nice event.

Spice up your life with this very special one-off event that will match Wines and Canapes made with an array of Worldly Spices. The mood will one of elation as you’re treated to six-courses such as Spanner Crab Doughnut, Annatto Seed Mayo, and Celery Salt matched with an Adelaide Hills 2017 Fiano.

Bright and Bold flavours will be the order of the night from 7 – 10.30pm this Wednesday, October 10th.

Awaken your taste buds and get your $55 (+bf) tickets here.

“If you’re in a rush Thursday and Friday’s $14 Chop Chop (Express) Lunch runs from 12-3pm. Thursday night’s $15 Korean Fried Chicken plus $6 beer specials hit from 5pm, then…”
Read the rest on Melbourne Bars and Pubs‘ Free 2018 Smartphone App.





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