As the nights become colder here's some hot news to warm you up: Mesa Verde will re-open on June 25th. They'll be operating Thursday - Saturday for dinner to begin with and groups are limited to 6 people maximum. Chef's Selection Set Menu with Tequila and...
Mesa Verde's next Masterclass is coming up and this Boilermaker Session: Cascahuín Tequila x Dainton Beer is going to be a ripper. The limited number of attendees will get to try new brews from Dainton and Cascahuín Tequila, which is family-owned while meeting the brand ambassadors...
Send a message around the office now as knock-off drinks are happening at Mesa Verde today from 4pm. Celebrate Friday night with a round of tequila, a few wines, some spirits, or a couple of cans and pints. There are also stacks of snacks to...
Hey peeps, Mesa Verde's special Margarita Masterclass is now SOLD OUT. Congrats to everyone who grabbed places early. If you missed out may we suggest you reserve your seat for their next Boilermaker Session: Cascahuín Tequila x Dainton Beer. It will be held on February 22nd...
Need an idea of what to do tomorrow? This Sunday the last day of the Melbourne Book Market at the Queen Victoria Market so stroll along for a browse and then take your purchase to Mesa Verde for a bite and a Puebla cocktail made...
Does your Christmas Function, Birthday Party, or Engagement Soiree deserve greatness? Get in touch with Mesa Verde as their private Rooftop can be...
Melbourne's famous Tequila and Mezcal Bar, Mesa Verde, is now open an hour earlier every day. We're looking forward to 4pm as we'll be ordering Tacos...
Need to plan a Christmas, Birthday or Engagement Party? Mesa Verde's VIP Rooftop Garden is exclusive and ready for any special gathering for up...
Mesa Verde is all set for International Paloma Week. From September 15-22nd, Melbourne's hottest Tequila Bar will serve Fruity and Fizzy Palomas made...
How do you like your Tequila? Blanco? Reposado? Añejo? Mesa Verde is the place to celebrate world Tequila Day, tomorrow. Warm-up this Winter with...
